38
March | 2023
Design
arrangement
Floral design,
photos, video and text by
Iuliia Prokhorova, CFD, TMF
An imaginative seasonal design inspired by—
of all things—a boiling pot of soup.
Spring is traditionally associated with f resh green sprouts,
so I opted for daikon radishes, with leafy green tops, and a few
heads of bok choy and romaine lettuce, all arranged in a small
soup pot. I then selected flowers similarly appropriate flowers,
vines and foliages (colors and seasonality), which I placed into
water tubes and arranged to appear as if they are growing
naturally and wildly f rom the pot. Finally, to ensure that the
soup pot becomes a complete and reusable gift, I secured
the lid into the design; however, when creating this design
as a centerpiece, including the lid would be optional.
spring vegetable
